This week I am grateful for…
201. Walk to the Laundry Room
202. Waitress Remembering You
203. Weekends Off
204. Banana Oatmeal Bar
205. Taste
#201: Walk to the Laundry Room
At my apartment complex, the laundry room is a short three-minute walk from my place. When the weather is nice, that brief stroll becomes one of my favorite parts of doing laundry. It’s a simple pleasure—feeling the sun on my face, breathing in the fresh air, and enjoying a few peaceful moments before getting back to my chores.
#202: Waitress Remembering You
This week, my girlfriend and I visited a local sushi spot, and to our surprise, the waitress remembered us and even our usual sushi order. I’m not sure if that’s a good thing or not, but it definitely gave us a good laugh. It was a light-hearted moment, and I was grateful for the shared laughter with my girlfriend and the waitress—it added a fun twist to our evening out.
#203: Weekend Off
One thing I often take for granted is having weekends off. Not everyone has that luxury—my partner, for instance, is a nurse and sometimes has to work weekends. I’ve also had jobs in the past where weekends weren’t always free. But this week, I had the entire weekend to myself, and I’m particularly grateful for the freedom to do whatever I wished. It was a much-needed break, and I didn’t take a single moment of it for granted.
#204: Banana Oatmeal Bars
My girlfriend and I recently discovered an amazing Banana Oatmeal Bar recipe that has quickly become a breakfast staple in our home. The best part? The recipe calls for very ripe bananas, which means we haven’t wasted a single banana since we found it. These bars are not only delicious but also incredibly versatile. You can enjoy them for breakfast, lunch, dinner, or even dessert. This week, I am especially grateful for these tasty treats.
#205: Taste
A few weeks ago, I tested positive for COVID, and along with other symptoms, I lost my sense of taste. I wouldn’t call myself a foodie, but I do enjoy a good meal, so losing that ability was incredibly frustrating. This week, I’m beyond grateful to be able to savor food. It’s amazing how much you can miss something as simple as taste until it’s gone.
What are you grateful for this week?
